Free shipping for subtotals over $24
Beef and Mushroom Gravy
$0.00
In stock
1
Customer reviews
Reviews only from verified customers
No reviews yet. You can buy this product and be the first to leave a review.
Save this product for later
Beef and Mushroom Gravy
Product Details
Description: Tender beef and mushrooms in a rich brown gravy. Fjölnir's Lihamauste gives the dish a deep, peppery Nordic comfort-food flavor that works naturally with onions, mushrooms, and beef.||br||
Main Ingredient: Beef
Complexity: 3
Spicy: 1
Sweetness: 0
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Total Time: 50 Minutes
Servings: 4 ||br|| ||br|| ||br||
Main Seasoning: ||br||**Fjölnir's Lihamauste (Finland)** https://skeids.com/products/fjolnirs-lihamauste-finland - Offers comforting savory warmth with pepper, herbs, and mild sweetness. ||br|| ||br|| ||br||
Ingredients: ||br|| 700 g beef sirloin or chuck, thinly sliced||br||
2 tbsp oil||br||
200 g yellow onion, sliced||br||
250 g mushrooms, sliced||br||
2 tbsp **Fjölnir's Lihamauste** https://skeids.com/products/beef-and-mushroom-gravy ||br||
2 tbsp butter||br||
30 g flour||br||
500 ml beef broth||br||
1 tbsp Worcestershire sauce||br||
120 ml cream||br|| ||br|| ||br|| ||br||
Instructions: ||br|| Season the beef with **Fjölnir's Lihamauste** https://skeids.com/products/fjolnirs-lihamauste-finland.||br||
Heat oil in a large skillet over medium-high heat.||br||
Brown the beef in batches and remove it from the pan.||br||
Add onion and mushrooms and cook until browned.||br||
Add butter and flour and stir until combined.||br||
Gradually add beef broth and Worcestershire sauce.||br||
Simmer until the gravy thickens.||br||
Return the beef to the skillet and stir in the cream.||br||
Cook until the beef is tender and heated through.||br||
Serve over mashed potatoes, noodles, or rice.||br|| ||br|| ||br|| ||br||
Skeids Notes: ||br|| Chuck will need a longer simmer than sirloin but gives the gravy a deeper beef flavor.||br|| ||br|| ||br|| ||br||
Other Seasoning Options: ||br||**Ivar's Bratwurstgewürz (Germany)** https://skeids.com/products/ivars-bratwurstgewurz-germany - Rounds out meats with peppery warmth and gentle aromatic sweetness.||br||**Ullr's Priprava dlya Shashlyka (Russia)** https://skeids.com/products/ullrs-priprava-dlya-shashlyka-russia - Seasons dishes with smoky herbs, garlic, and peppery warmth.||br||**Sindri's Mongolian Steppe (Mongolia)** https://skeids.com/products/sindris-mongolian-steppe-mongolia - Creates robust savory depth with garlic, pepper, and earthy warmth.||br||**Björn's Kavarma (Bulgaria)** https://skeids.com/products/bjorns-kavarma-bulgaria - Provides rustic warmth with herbs and gently peppery depth. ||br|| ||br|| ||br||
Vegan Adjustments: Adapt with mushrooms, lentils, vegetable broth, plant-based cream, and vegan Worcestershire sauce.||br|| ||br|| ||br|| ||br||
Tender beef and mushrooms in a rich brown gravy. Fjölnir's Lihamauste gives the dish a deep, peppery Nordic comfort-food flavor that works naturally with onions, mushrooms, and beef.||br||
You May Also Like
Display prices in:USD
