Free shipping for subtotals over $24
Pork Chops
$0.00
In stock
1
Customer reviews
Reviews only from verified customers
No reviews yet. You can buy this product and be the first to leave a review.
Save this product for later
Pork Chops
Product Details
Description: Juicy pan-seared pork chops finished with garlic, lemon, butter, and herbs. Athena's Byzantine Rigani gives the pork a bright savory flavor that works naturally with the simple pan sauce.||br||
Main Ingredient: Pork
Complexity: 2
Spicy: 1
Sweetness: 1
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Total Time: 30 Minutes
Servings: 4 ||br|| ||br|| ||br||
Main Seasoning: ||br||**Athena's Byzantine Rigani (Greece)** https://skeids.com/products/athenas-byzantine-rigani-greece - Brings bright herbal depth with oregano, garlic, and citrusy warmth. ||br|| ||br|| ||br||
Ingredients: ||br|| 800 g boneless pork chops||br||
2 tbsp **Athena's Byzantine Rigani** https://skeids.com/products/athenas-byzantine-rigani-greece||br||
2 tbsp olive oil||br||
2 tbsp butter||br||
15 g garlic, minced||br||
120 ml chicken broth||br||
2 tbsp lemon juice||br||
1 tsp honey||br||
15 g parsley, chopped||br|| ||br|| ||br|| ||br||
Instructions: ||br|| Season the pork chops with **Athena's Byzantine Rigani** https://skeids.com/products/athenas-byzantine-rigani-greece.||br||
Heat olive oil in a large skillet over medium-high heat.||br||
Sear the pork chops until browned and cooked through.||br||
Remove the pork chops and lower the heat.||br||
Add butter and garlic to the skillet.||br||
Stir in chicken broth, lemon juice, and honey.||br||
Simmer until slightly reduced.||br||
Return the pork chops to the skillet and spoon the sauce over the top.||br||
Finish with parsley and serve.||br|| ||br|| ||br|| ||br||
Skeids Notes: ||br|| Serve with roasted potatoes, rice, green beans, or a simple salad.||br|| ||br|| ||br|| ||br||
Other Seasoning Options: ||br||**Ivar's Bratwurstgewürz (Germany)** https://skeids.com/products/ivars-bratwurstgewurz-germany - Rounds out meats with peppery warmth and gentle aromatic sweetness.||br||**Quetzalcoatl's Adobo Rojo (Mexico)** https://skeids.com/products/quetzalcoatls-adobo-rojo-mexico - Builds rich chili depth with garlic, smoke, and tang.||br||**Hjálmar's Anatolian Blend (Turkey)** https://skeids.com/products/hjalmars-anatolian-blend-turkey - Enriches food with warm herbs, pepper, and earthy spice.
Höðr’s Gundruk||br||**Tane’s Pasture Fare (New Zealand)** https://skeids.com/products/tanes-pasture-fare-new-zealand - Freshens rich meats with herbs, pepper, and bright savory warmth. ||br|| ||br|| ||br||
Vegan Adjustments: Adapt with thick slices of tofu, cauliflower steaks, or portobello mushrooms and vegetable broth.||br|| ||br|| ||br|| ||br||
Juicy pan-seared pork chops finished with garlic, lemon, butter, and herbs. Athena's Byzantine Rigani gives the pork a bright savory flavor that works naturally with the simple pan sauce.||br||
You May Also Like
Display prices in:USD
