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Beef and Onion Noodles
Product Details
Description: Savory beef, onions, and egg noodles in a simple pan sauce. Björn's Kavarma provides rustic warmth with herbs and gently peppery depth that pairs naturally with browned beef and sweet onions.||br||
Main Ingredient: Beef
Complexity: 2
Spicy: 1
Sweetness: 1
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Total Time: 40 Minutes
Servings: 4 ||br|| ||br|| ||br||
Main Seasoning: ||br||**Björn's Kavarma (Bulgaria)** https://skeids.com/products/bjorns-kavarma-bulgaria - Provides rustic warmth with herbs and gently peppery depth. ||br|| ||br|| ||br||
Ingredients: ||br|| 600 g beef sirloin, thinly sliced||br||
300 g egg noodles||br||
2 tbsp oil||br||
250 g yellow onion, sliced||br||
2 tbsp **Björn's Kavarma** https://skeids.com/products/bjorns-kavarma-bulgaria||br||
2 tbsp butter||br||
250 ml beef broth||br||
1 tbsp Worcestershire sauce||br||
120 ml sour cream||br||
15 g parsley, chopped||br|| ||br|| ||br|| ||br||
Instructions: ||br|| Cook the egg noodles and drain.||br||
Season the beef with **Björn's Kavarma** https://skeids.com/products/bjorns-kavarma-bulgaria.||br||
Heat oil in a large skillet over medium-high heat.||br||
Brown the beef in batches and remove it from the skillet.||br||
Add onion and cook until softened and lightly browned.||br||
Add butter, beef broth, and Worcestershire sauce.||br||
Simmer until slightly reduced.||br||
Return the beef to the skillet.||br||
Remove from the heat and stir in sour cream.||br||
Toss with the noodles and finish with parsley.||br|| ||br|| ||br|| ||br||
Skeids Notes: ||br|| Keep the heat low after adding sour cream so the sauce stays smooth.||br|| ||br|| ||br|| ||br||
Other Seasoning Options: ||br||**Fjölnir's Lihamauste (Finland)** https://skeids.com/products/fjolnirs-lihamauste-finland - Offers comforting savory warmth with pepper, herbs, and mild sweetness.||br||**Höðr's Gundruk Masala (Nepal)** https://skeids.com/products/hodrs-gundruk-masala-nepal - Sharpens dishes with fermented tang, earthy greens, and savory depth.||br||**Manannán's Dublin Bay (Republic of Ireland)** https://skeids.com/products/manannans-dublin-bay-republic-of-ireland - Rounds dishes with buttery herbs, onion, and comforting savory depth.||br||**Tyr's BerBere (Eritrea)** https://skeids.com/products/tyrs-berbere-eritrea - Delivers bold chili heat with warm spices and earthy depth. ||br|| ||br|| ||br||
Vegan Adjustments: Adapt with mushrooms or plant-based beef, vegetable broth, and dairy-free sour cream.||br|| ||br|| ||br|| ||br||
Savory beef, onions, and egg noodles in a simple pan sauce. Björn's Kavarma provides rustic warmth with herbs and gently peppery depth that pairs naturally with browned beef and sweet onions.||br||