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Níðhöggr's Shadow
$4.79
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Níðhöggr's Shadow
Product Details
God: Níðhöggr
Spice Blend: Shichimi Togarashi
Country: Japan
Region: East Asia
BBQ Flavor Profile: Savory(Moderate), Salty(Moderate), Sour(Hint), Bitter(Hint), Richness(Moderate), Sweetness(Hint)
Flavor Tone: Bold
BBQ Sweetness: Tangy
Spice Level: Moderate
Used for Almost all types of: Fish, Plant Based Proteins, Eggs, Leafy Vegetables, Root Vegetables, Onions/Peppers
Used for Common types of: Shellfish, Stem Vegetables, Beans/Pods, Mushrooms, Salads, Rice/Noodles
Used for Limited types of: Red Meat, Poultry, Starchy Vegetables
Ingredients: Tomato Puree (Water, Tomato Paste), Distilled Vinegar, Caramel Sryup (Caramelized Cane Sugar, Water), Rice Vinegar, Soy Sauce, Corn Starch, Sake Reduction, Liquid Hickory Smoke, Salt, Orange Juice Concentrate, Sesame Seeds, Molasses, Spices, Xantham Gum, Blue Nori
Allergens: Sesame, Soy, Wheat
Níðhöggr’s Shadow is a bold and fiery sauce, where the sharp tang of vinegar meets the intense heat of gochugaru flakes. The warm spice of ginger intertwines with the toasty depth of sesame seeds, creating a rich and complex foundation. A hint of orange peel adds a subtle citrusy brightness, while caramelized cane sugar syrup smooths the intensity with a touch of sweetness. Perfect for grilled pork, seafood, crispy tofu, or roasted eggplant, this sauce delivers a striking fusion of heat, depth, and tang in every bite.
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