Free shipping for subtotals over $24
Crispy Fish Sandwich
$0.00
In stock
1
Customer reviews
Reviews only from verified customers
No reviews yet. You can buy this product and be the first to leave a review.
Save this product for later
Crispy Fish Sandwich
Product Details
Description: Crispy seasoned white fish served on toasted buns with shredded lettuce, pickles, and a bright lemon sauce. Aegir's A'LeBay gives the crunchy coating a Chesapeake-style seafood flavor that works naturally with the creamy sandwich toppings.||br||
Main Ingredient: Seafood
Complexity: 3
Spicy: 2
Sweetness: 1
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Total Time: 35 Minutes
Servings: 4 ||br|| ||br|| ||br||
Main Seasoning: ||br||**N/A** N/A - N/A ||br|| ||br|| ||br||
Ingredients: ||br|| 600 g cod, haddock, or pollock fillets||br||
60 g flour||br||
2 tbsp **Aegir's A'LeBay** https://skeids.com/products/aegirs-alebay-maryland-usa||br||
2 large eggs, beaten||br||
120 g breadcrumbs||br||
3 tbsp oil||br||
100 g mayonnaise||br||
2 tbsp lemon juice||br||
4 hamburger buns||br||
100 g shredded lettuce||br||
80 g sliced pickles||br||
80 g tomato, sliced||br|| ||br|| ||br|| ||br||
Instructions: ||br|| Cut the fish into portions sized for the buns.||br||
Combine the flour with half of the **Aegir's A'LeBay** https://skeids.com/products/aegirs-alebay-maryland-usa.||br||
Season the breadcrumbs with the remaining **Aegir's A'LeBay** https://skeids.com/products/aegirs-alebay-maryland-usa.||br||
Coat the fish in flour, egg, and breadcrumbs.||br||
Cook in oil until crisp, browned, and cooked through.||br||
Combine the mayonnaise and lemon juice.||br||
Build the sandwiches with lemon mayonnaise, lettuce, pickles, tomato, and crispy fish.||br||
Serve immediately.||br|| ||br|| ||br|| ||br||
Skeids Notes: ||br|| The breaded fish can also be air fried at 200°C (400°F) until crisp and cooked through.||br|| ||br|| ||br|| ||br||
Other Seasoning Options: ||br||**Forseti's Piri Piri (Portugal)** https://skeids.com/products/forsetis-piri-piri-portugal - Gives bright chili heat anchored by balanced herbs and spices.||br||**Fenrir's Cajun (Louisiana, USA)** https://skeids.com/products/fenrirs-cajun-louisiana-usa - Elevates dishes with layered depth from herbs and spices.||br||**Harald's Winter Smoke (Norway)** https://skeids.com/products/haralds-winter-smoke-norway - Deepens dishes with smoky warmth, dill, and robust savory character.||br||**Domovyk’s Borshch (Ukraine)** https://skeids.com/products/domovyks-borshch-ukraine - Adds earthy vegetable depth with gentle tang and comforting herbal warmth. ||br|| ||br|| ||br||
Vegan Adjustments: Use thick tofu or hearts of palm in place of fish and vegan mayonnaise for a plant-based interpretation.||br|| ||br|| ||br|| ||br||
Crispy seasoned white fish served on toasted buns with shredded lettuce, pickles, and a bright lemon sauce. Aegir's A'LeBay gives the crunchy coating a Chesapeake-style seafood flavor that works naturally with the creamy sandwich toppings.||br||
You May Also Like
Display prices in:USD
